How long to knead bread dough in stand mixer

How to Knead Bread in a Stand Mixer - YouTube. To further ascertain whether your dough is ready you should consider doing the poke test.

In this case you can place your dough back into the bowl and knead it using the KitchenAid mixer for 3-4 more minutes.

How long to knead bread dough in stand mixer. How long to knead bread dough in KitchenAid mixer. In this case you can place your dough back into the bowl and knead it using the KitchenAid mixer for 3-4 more minutes. To further ascertain whether your dough is ready you should consider doing the poke test.

If a bread recipe calls to knead by hand for 10 minutes but youre using a stand mixer how long do you run it for. Sent by Melissa Editor. Kneading the dough just enough is such a crucial part of bread making which is maybe why Ive always stuck with making no-knead bread.

The real key is not to rely on time but to know what to look for to tell that the dough is ready. Knead the dough that has the right level of moisture on the lowest setting of your stand mixer. Knead for five minutes let the mixer rest for five minutes and continue this process until windows have formed in the dough proving that the dough is ready.

Making bread in a Kitchenaid stand mixer is very efficient. You may have to adapt your favorite recipes and cut the kneading time significantly. Many people are amazed to learn that.

Kneading for 2 minutes in your mixer is equivalent to kneading 10-12 minutes by hand. If you knead too long the dough will start to climb up the c shaped dough hook. How to Knead Bread in a Stand Mixer - YouTube.

About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy Safety How YouTube works Test new features. 2021 Google LLC. Using the stand mixer and following the recipes suggested guidelines my dough ended up a mess - sticky wet would not hold together.

I did not know what else to do but keep adding flour hoping it would help the dough start to pull away from the bowl but it would just quickly end up absorbed in the dough - I think I ended up putting in like 1 12 c more flour than the recipe called for. Mixing bread with a stand mixer will normally take 10-12 minutes depending on speed. A lot of this smaller mixers will tend to walk if they are not anchored.

Look for the dough to be smooth and supple but not shiny. If it is shiny and appears wet it is over mixed. Typically it doesnt take more than several minutes to knead the dough in a stand mixer up to 10 minutes.

However you dont have to use a timer for this you can simply judge by the texture of the dough. When the dough is smooth and elastic and doesnt stick to the sides of the mixing bowl-its ready. I have never made bread dough with a food processor which to me would pulverize a dough not knead it.

Rob Sep 28 20 at 1351 Rob Its not that different from regular bread dough except for the addition of gluten powder. Crmdgn Sep 28 20 at 1406. Attach your flat beater add your ingredients to the stand mixer bowl and mix to combine the ingredients whilst kneading on speed 1.

Remove your flat beater and attached your dough hook and knead the dough for 5 minutes on low speed 1 2. Always ensure that you knead on low speed so as not to overheat the motor. Why I NEVER use a Mixer to Knead My Bread Dough - Bake with Jack.

If playback doesnt begin shortly try restarting your device. How long to knead bread dough in stand mixer. If a bread recipe calls to knead by hand for 10 minutes but youre using a stand mixer how long do you run it for.

If you name it Ive probably seen. KitchenAid does not recommend kneading bread dough for more than 2 minutes at Speed 2 and that the total mixing and kneading time does not exceed 4 - 6 minutes. Place the dough in the bowl.

If so that dough hook can help you knead your dough to the perfect consistency. Lets face it baking bread can be intimidating. Thats why so many of us are opting to use a bread maker which can make the process so much easier.

Although bread machines are a popular choice not all of us have the time or money to invest in one more appliance. The stand mixer you have on your. When mixing dough by hand the heat from your body gets transferred into the dough through your handsThis means the dough temperature will increaseIn experiment number 2 the dough temperature of the hand kneaded dough read at 28C after mixing whereas the Kenwood dough hit the perfect 23C wanted for artisan bread.

On a practical level it takes up to 25 minutesand some well-developed forearm musclesto knead dough fully by hand and just about 8 minutes in the stand mixer with the dough hook. However if you do not own a stand mixer you can still make a good loaf of bread from most doughs. Click to read more on it.

Hereof how long should you knead dough in a mixer.